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Avaraikai Seeds (Hyacinth Beans) – High Yield Bean Seeds for Home Garden
Price range: ₹30.00 through ₹60.00
About Avaraikai
Avaraikai (Hyacinth Beans / Lablab Beans) is a popular vegetable widely used in South Indian cooking. It is a vigorous climber that produces tender green pods and beautiful purple flowers.
Growing Guide
Sunlight
Full sunlight (5–7 hours daily)
Soil
Well-drained soil rich in compost
Sowing Method
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Soak seeds in water for 6–8 hours
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Sow seeds 1–2 cm deep in soil
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Maintain proper spacing
Germination Time
7–10 days
Harvest Time
60–75 days after sowing
Plant Support
Provide a trellis or climbing support for better growth and yield.
Ideal For
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Terrace gardens
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Balcony gardens
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Backyard vegetable gardens
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Organic kitchen gardening
About Araikeerai
Araikeerai (Amaranthus dubius) is a highly nutritious leafy green widely used in South Indian cuisine. It is rich in iron, vitamins, and minerals and grows very quickly in warm climates.
Growing Guide
Sunlight
Full sunlight (4–6 hours daily)
Soil
Loose, well-drained soil rich in organic matter
Sowing Method
-
Sow seeds directly in soil
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Lightly cover with soil
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Water gently
Germination Time
5–7 days
Harvest Time
25–30 days after sowing
Ideal For
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Terrace gardens
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Balcony gardens
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Kitchen gardens
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Organic farming
| Weight | 0.01 kg |
|---|---|
| Weight | 10 Grams, 20 Grams |








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